Food and Nutrition Services
Teton County School District#1-Food Service Aims To:
continually promote student well-being and academic achievement by supporting quality nutrition and physical activity as part of the learning environment.
We work closely with our State of Wyoming to ensure that meals, foods and beverages served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines.
Parent & Student Resources
Free and Reduced -Click Here NEW 23'-24
Meal Costs/Payment Options-Click Here
Charge Policy- NEW 23'-24'- Click Here
Breakfast And Lunch Menus- Click Here
Meal Accommodations Info/Forms -Click Here
Food Service Civil Rights Complaint Procedure
TCSD Health and Wellness Policy
TCSD1 Press Release for 23'-24' SY
TCSD Food Service Student Handbook 23-24
23-24 Letter to Households - English & Spanish
23-24 Handbook- English
23-24 Handbook- Spanish
MEAL DEBT ASSISTANCE-NEW 23'-24' FEEDING THE WHOLE
Feeding The Whole- It has been renamed from Teton Meal Support. This is our newly created program to assist families with meal debt when they would not otherwise qualify for Free/Reduced Program. (New this year) is a smooth confidential approach where families can apply for assistance. Only the Food Service Director will have access to evaluate and process for approval or denial. Click here to access the application process for Feeding The Whole.
Contact Us
Nutritionist
Nicole Danby
Email: Ndanby@tcsd.org
Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
1. mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2. fax:
(833) 256-1665 or (202) 690-7442; or
3. email:
program.intake@usda.gov
This institution is an equal opportunity provider.